
Dried Jarige Puli | Anavya | Dhanambe | Mysore Gamboge- 200g
Dried Jarige Puli, also known as Mysore Gamboge, is a traditional souring agent used in South Indian and Ayurvedic recipes. Naturally sun-dried, it enhances the flavor of curries, rasam, and medicinal drinks, while offering digestive and detoxifying benefits. Its rich, tangy taste makes it a unique culinary and health ingredient.
Authentic & Natural Souring Agent โ Adds a tangy twist to curries and soups.
Supports Digestion & Detoxification โ Traditionally used in Ayurvedic remedies.
Sun-Dried for Maximum Freshness โ No artificial preservatives or additives.
Rich in Antioxidants โ Helps in gut health and metabolism.
Versatile Usage โ Ideal for rasam, fish curries, herbal drinks, and chutneys.