Kulitha Kadi or Horse gram Soup is a simple soup that actually is a byproduct. In olden days horse gram was used to feed… Horses :-). Temper the water remaining after the horse gram is boiled and Kulitha Kadi is ready.
Kulithu or Horse gram takes a long time to boil. In today’s world we seldom have time for the preparation. This paste is an instant solution. Bring water to boil, add paste, salt to taste and temper with garlic.