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Sabja Seeds – Basil Seeds | Falooda & Tukmaria Seeds – 100g
Sabja Seeds, also known as Basil Seeds, Falooda Seeds, or Tukmaria Seeds, are tiny black seeds obtained from the sweet basil plant (Ocimum basilicum). When soaked in water, they swell and develop a gelatinous coating, making them ideal for beverages and desserts. They are rich in fiber, omega fatty acids, and essential minerals that support digestion and overall wellness. Commonly used in Indian summer drinks, sabja seeds are both nutritious and refreshing.
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Rs.95.00
Rs.115.00
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Product Details
Ingredients:
100% Natural Sabja Seeds (Basil Seeds)
Key Benefits:
• Acts as a natural body coolant, ideal for summer consumption
• Helps manage weight by promoting fullness due to high fiber content
• Supports digestive health and helps relieve constipation and acidity
• Rich source of Omega-3 fatty acids, iron, calcium, and magnesium
• Enhances texture and nutrition in drinks, desserts, and salads
How to Use
Add 1–2 teaspoons of sabja seeds to a cup of warm or room-temperature water. Allow them to soak for 15–30 minutes until fully swollen. Drain excess water and add to drinks, falooda, smoothies, yogurt, fruit salads, or desserts.
Add 1–2 teaspoons of sabja seeds to a cup of warm or room-temperature water. Allow them to soak for 15–30 minutes until fully swollen. Drain excess water and add to drinks, falooda, smoothies, yogurt, fruit salads, or desserts.
