Hebbar Appemidi Pickle – Traditional Mango Pickle with Authentic Flavor!
Hebbar Appemidi Pickle is a classic South Indian delicacy made from handpicked Appe Midi (tender mangoes), blended with aromatic spices for an irresistible taste. This traditional pickle is packed with a tangy, spicy, and flavorful punch, perfect to complement your meals. Experience the authentic taste of Karnataka’s heritage in every bite!
Ingredients:
Appe Midi (Tender Mango) – Traditional wild mango variety, rich in flavor.
Red Chillies – Adds the perfect level of spiciness.
Turmeric Powder – Natural antioxidant and preservative.
Fenugreek Seeds – Enhances taste and aids digestion.
Mustard Seeds – Brings a sharp, pungent flavor.
Oil – Preserves freshness and enhances taste.
Salt – Balances flavors and acts as a natural preservative.
Asafoetida – Adds depth and an authentic South Indian aroma.
Key Benefits:
Authentic Karnataka Recipe – Made using traditional methods for genuine taste.
Rich, Tangy & Spicy Flavor – Perfect accompaniment for rice, roti, or curd rice.
100% Natural & Preservative-Free – No artificial colors or additives.
Handpicked Ingredients – Ensures premium quality and freshness.
Aids Digestion – Traditional spices support gut health and metabolism.
Good to Know:
✅ Pure & Natural
✅ No Artificial Preservatives
✅ Handcrafted with Care
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