
Paneer Dodi | Panir Dodi | Paneer Phool (Withania Coagulans) โ 90g
Paneer Dodi (Withania Coagulans), also known as Paneer Phool or Indian Rennet, is a well-known Ayurvedic herb traditionally used to manage blood sugar levels and support liver health. Itโs widely used for its anti-inflammatory, antioxidant, and detoxifying properties. Ideal for natural wellness and holistic care.
Key Benefits:
Helps manage blood sugar levels naturally
Supports liver health and detoxification
Rich in antioxidants and anti-inflammatory compounds
Traditionally used in Ayurvedic remedies
100% natural and chemical-free herb
Directions for Use:
Soak 5โ10 pieces of Paneer Dodi in water overnight.
Strain and consume the water on an empty stomach in the morning, or as directed by a physician.